Home

Menu

Music

Functions & Meetings

Gift Cards

Directions

Contacts

Plated Dinners

All Menu Selections Shown Are Meant As A Guide. We Will Gladly Create Custom Menus To Suit Any Occasion


Choice of Two Entrées

Clam Bake with Lobster, Steamer Clams, Red Bliss Potato and Corn on the Cob   $40

Prime Rib au jus & Horseradish Cream   $28

New York Sirloin - Dry Rubbed & Char-grilled $28

Chicken Breast Piccata with Lemon and Capers   $21

Roasted Half Chicken with Citrus Glaze $21

Harvest Risotto -  Parmesan risotto tossed with roasted butternut squash, sautéed leeks & crimini
mushrooms; topped with rendered pancetta    $21

Baked Haddock Filet with bread crumbs, white wine & butter   $24

Chicken Broccoli Alfredo with Penne   $21

Roasted Pork Loin - with apples and bourbon   $21

Baked Stuffed Shrimp with Crab Stuffing   $28

Filet Mignon with Veal Demi-glace & Roasted Shallots   $30

Roast Leg of Lamb with Rosemary Jus   $28

Beef Wellington $30

Grilled Salmon Filet with Tarragon Compound Butter   $24

Butternut Squash Ravioli with Roasted Apples in Cider   $21

 

All plated dinners include the following

Warm French Baguette with butter

Choice of Salad - Garden, Spinach or Caesar

Choice of Potato or Rice

Fresh Seasonal Vegetable

Seasonal Dessert Selections

Fountain Drink - Coffee - Tea

 

13 Middle Street, Newburyport, MA 01950

Comments/Questions? Contact Us
© copyright The Grog 1999 - 2017